White Chocolate Cake

The delicate vanilla and slightly caramel flavour of white chocolate is a great alternative to the usual milk chocolate or refined bitter chocolate. To create this beauty, we bake a classic vanilla sponge cake that has a very airy and porous structure. Layers are covered with white chocolate frosting and believe us, that sends your taste buds another impulse. 

$50 for a small cake (8-10 servings)
$65 for a medium cake (12-14 servings)
$80 for a large cake (16-20 servings)
Gluten-Free option is available